All-Natural Grass Finished Beef
USDA Inspected
Angus Influenced Grass Finished Beef
No Growth Hormones
Hamburger is Available @ $7/lb
A Great Tasting Beef is an investment!
If Traceability is important to you- let us grow your next beef!
Growing a Grass Finished Beef is a process and an investment, but the outcome results in a great eating experience
Our Farm provides high quality forage and water which combining this with a great mineral program and low stress handling, it is the basis of a great tasting beef
The Process
- You start by coming out to the Farm and selecting your next beef right from the field (Most Cattle are already in the Yearling Category)
- We gather the animal (s) and take them across the scale, allowing us to take an accurate weight
- Next, you pay for the animal (s) at the Current Market Value (This acts as your deposit)
- We help you select a processing facility and get the beef booked
- We continue raising your beef until its ready to processes and contact you when the animal fits our parameters for finishing (outlined in a signed contract)
- We take a live weight before the animal leaves the farm along with receiving a brand inspection for the animal
- You pay the remaining amount due for finishing the beef (outlined in the contract)
- We offer delivery of the live animal to the processing facility (Fees Apply)
- You fill out the cut sheet for your beef at the facility (Can usually be divided Whole, Half, Quarters)
- After a couple of weeks, the facility will contact you for pick up and for payment of processing your beef (An estimate can be requested)
- Take home your All Natural Grass Finished Beef and Enjoy!!